*** All menus subject to change ***



Enjoy our new two course set lunch menu

from Monday to Friday



Let’s be honest, that’s an amazing deal and

a great way to while away the winter

week days.

*deal includes a Hot Main Course Dish of the Day and a sweet delight from our pastry and cake display


Soup of the Day with Toasted Sourdough Bread (v)

Hot Dish of the Day

Tart of the Day (v)


Toasted Sourdough Bread with House Butter (v)

Padron Peppers and Hummus (vg)(gf)

Parmesan and Pesto Mixed Nuts and Broad Beans (v)

Smoked Mackerel Croquettes with Preserved Lemon Yoghurt

House Salami and Rocket (gf)

hot selection

Three Counter Salads with Homemade Hummus Dressing (v)

Chimichurri Bavette Steak with Red Chicory and Rocket Salad (gf)

Soane’s Salmon & Crab Fish Cake served with Poached Egg, Seasonal Greens & Lemon Yoghurt

Grilled Chicken Caesar Salad with Crispy Bacon, Aged Parmesan and Anchovies

Baked Parmesan Polenta with Pine Nut Pesto & Oven Roasted Cherry Tomatoes (v)

Wild Mushroom Mac & Cheese with Truffle and Sourdough Crumb (v)

BBQ Pulled Pork Sandwich served with Winter Slaw & Hand Cut Chips


add a side of Counter Salad, Hand Cut Chips or a Mixed Leaf Salad

Sticky toffee pudding with ice cream


Vanilla Cheesecake with Poached Rhubarb & Hazelnut Brittle

Sticky Toffee Pudding with Caramel Sauce & Vanilla Ice Cream


or visit our delicious counter for daily pastries and cakes